After making an angel food cake, there were 13 egg yolks left....
It took me a few minutes to think of making 'bird bread'.
I can't believe I didn't think of it immediately! :)
I tore the bread into pieces, pulverized them in my food processor and dried them on large sheet pans in my oven. I expect to be making lots of nestling food in a few weeks! :)
Someone will ask about my bread recipe, and I didn't use one. I do have many 'bird bread' recipes, and most of them have turned out fine. But this time, I made it simple: I just started with the extra egg yolks, added whole wheat flour, quick oatmeal, ....